Filipino Recipes

Enjoy authentic Filipino food with these easy to follow Filipino recipes with ingredients available for purchase.

Sort By: Recent / Most Viewed
Two Classic Filipino Pork Barbecue Dishes
Two Classic Filipino Pork Barbecue Dishes

Summer is nearly upon us, which means it’s almost barbecue time! If you’re not already familiar with the gloriousness that is Filipino pork barbecue, then let us enlighten you a bit. There are several kinds of Pinoy pork barbecue dishes; two of the most popular include grilled pork BBQ skewers and grilled pork belly. Both are marinated—often overnight—then barbecued on a gas or charcoal grill and served with a vinegar sauce.

Easy Lumpia Recipe
Easy Lumpia Recipe The Skinny Pot gives us this fantastic basic lumpia recipe. If you want to mix it up, add shrimp, shredded cabbage, spinach, bean sprouts, or substitute the beef with ground turkey or pork.
Filipino Palitaw Recipe
Filipino Palitaw Recipe Palitaw is sticky rice, dropped in boiling water, dipped in coconut and eaten with a sugar-sesame sauce. Flat, sweet and yummy. Serves 4 to 6.
Recipe for Naan Pizza
Recipe for Naan Pizza This simple yet delicious recipe comes from Nigella Lawson’s Nigella Express. She uses fontina cheese, mushrooms, and thyme for this version, but the topping possibilities are pretty much endless.
Filipino Puto Galapong Recipe
Filipino Puto Galapong Recipe Puto is a rice cake. Galapong is wild yeast extracted from glutinous rice to helps rice cakes rise. You’ll need to grind the galapong from the rice using a stone grinder or a food processor. In this recipe we’ll prepare the galapong before preparing the puto. Serves 4 to 6.