Filipino Recipes

Enjoy authentic Filipino food with these easy to follow Filipino recipes with ingredients available for purchase.

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Filipino Embutido Recipe
Filipino Embutido Recipe Embutido is a Filipino style meatloaf made of pork and sausage. It can be enjoyed as a cold cut or deep-fried. This is a favorite party dish and since it’s a pretty straightforward recipe, everyone can enjoy it. For this recipe, you may use a steamer or the oven.
Filipino Empanada Recipe
Filipino Empanada Recipe This is traditionally Spanish or Mexican breaded pastry filled with meat. Once introduced to the Philippines, several ingredients were added. Here we’ll make this favorite snack dish with pork and make the dough from scratch.
Filipino Escabeche Recipe
Filipino Escabeche Recipe Escabeche is a popular Spanish dish introduced into the Philippines, as well as Puerto Rico, Mexico and Guatemala. It refers to a dish of poached or fried fish marinated in an acidic mixture before serving. Here we’ll marinade red snapper in apple cider vinegar. Serves 4 to 6
Filipino Fish Tausi Recipe
Filipino Fish Tausi Recipe Tausi is Chinese for fermented black beans. This dish is fried fish with salted black beans, ginger, sliced onions and minced garlic. It is a beautiful dish with a unique aroma. Serves 4 to 6
Filipino Fresh Lumpia Hubad Recipe
Filipino Fresh Lumpia Hubad Recipe The lumpia hubad literally translates to “naked spring roll” and it’s basically a lumpia without the wrapping. Some lumpia hubad is served in a deep fried thin wrap, here we’ll do it the old fashion way, without the wrap. Serves 4 to 6