Masagana Soy Sauce 25oz

Masagana Soy Sauce 25oz
MASAGANA SOY SAUCE 25OZ
Soy sauce (US), soya sauce (Commonwealth), or shoyu (Japan) is a fermented sauce made from soybeans (soya beans), roasted grain, water and salt. Soy sauce was invented in China, where it has been used as a condiment for close to 2,500 years. In its various forms it is widely used in East and Southeast Asian cuisines and increasingly appears in Western cuisine and prepared foods.

Discontinued

This item has been discontinued and is no longer available for purchase.
Quantity 0 Available
Brand MASAGANA
SKU 0673367153247
Weight 3.40 lbs
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Eligible for Flat Rate Shipping.
Find More Like this in: Soy Sauce and Condiment & Spreads.

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